Aromas of Lychee, kiwi, fresh cut thyme, gooseberry and lime zest race through the olfactory glands like an Olympic-bound bobsledder. Upon landing on the palate it turns into a tropical storm of flavor and fills every nook and cranny with mouthwatering zeal.
Buoy Vineyards, Appellation Red Mountain Vintage: 2017 Bottling Date: May 2017 Alcohol: 13%
Pair with just about any type of grilled fish, garlicky prawns, or simply prepared chicken or pork.
