• A combination of barrel fermented and aged with stainless steel aged, this wine exhibits a nice balance of acidity, elegance and aromatic complexity.  The bouquet opens with the fragrance of fresh cut flowers, starfruit, sweet spice and subtle oak.  While it carries weight on the palate, the acidity keenly checks any wayward coyness and the wine finishes extremely crisp. This is one of the few white wines that get better with a few years under its belt.  Only 60 cases produced.
  • Crawford Vineyards, Appellation Yakima Valley
    Vintage: 2021
    Bottling Date: June 2022
    Alcohol: 13.4%
  • Seafood Carbonara, rich nuts like macadamia and cashews, and a variable cornucopia of hard and soft cheeses

Category: White

Type: Pinot Gris, Roussanne

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