Sara Gagnon: Co-owner & Vintner
Sara Gagnon's Port Angeles roots run deep. Her current home sits on a portion of the orchard land homesteaded by her great-grandparents at the turn of the last century. Sara began making wine at the "ripe" old age of 20; her first creation being a blackberry wine made from fruit picked fresh off Gagnon land.
In 2000, Gagnon accepted an apprenticeship under Dan Caudill, the former owner and winemaker at Olympic Cellars in Port Angeles. Caudill put his 29-year-old apprentice on the fast track, teaching her the ins and outs of running a commercial operation. Six months later, Caudill's health forced him into early retirement and Gagnon became one of Washington state's youngest head winemakers.
Then in the summer of 2004, life threw Gagnon a curve. She was involved in a serious small plane crash along with Tammi Hinkle, a friend and fellow kayaker. The two survived, albeit with a new outlook on life.
While putting her life back together, Gagnon determined it was time for her to take the reins and actively pursue her dream of opening a winery where she could create her own style of wines. She approached Hinkle, a professional guide and owner of Adventures Through Kayaking, with the opportunity to partner in the new venture and Hinkle was more than happy to invest. On August 3, 2005 (exactly one year after the accident) the two opened Port Angeles' newest winery, aptly named Harbinger, to signify good things to come.
Tammi Hinkle: Co-owner & Operations/Marketing
Originally from Minnesota, Tammi came out to the Olympic Peninsula many summers ago when she worked at the Lake Crescent Lodge during her college break. The alluring Lake Crescent cast its spell on her and Tammi found herself returning to this area year after year to work the busy summer season and enjoy the outdoors. She found a special place in her heart for kayaking (it could be that she is from the land of 10,000 lakes…or that she's a Pisces…just a theory…).
Tammi guided professionally on the rivers, lakes, and open waters for 10 years before deciding to open her own guide service, Adventures Through Kayaking
. She is now celebrating her 15th year in business, watching the guide service and specialty retail shop grow with each passing season. Somewhere along the river of life, the exact time remains a mystery; Tammi discovered the equally fascinating world of wine. Soon kayak and mountain biking adventures were being integrated with winery stops. In 2005, when approached with the opportunity to become a co-owner of a fledgling winery just down the street, she was more than happy to invest in the endeavor. Though the Kayak shop is a full time job, Tammi helps on many different levels at Harbinger Winery, from pouring wine and crushing grapes, to marketing the wares.
Holly Dubois: Tasting Room Manager
Its Holly's job to make sure everything in the tasting room is in order, on order, on time, or back-ordered. This is no small task considering the diverse lot of "individuals" and products she oversees! Holly came to Harbinger with a background in procurement, two beautiful daughters, a doting husband and a drive to learn more about wine. While one might mistake Holly as quiet or shy, she carries no such card. She can (and will) tell you the history of Tempranillo, why Barbera has such a lovely bite, or what to pair with fresh, grilled Chinook salmon.
Her other loves include crossfit, swinging on a trapeeze, and being a mom (all seem like full-time occupations if you ask me). If Holly was a wine she'd be Malbec because, as she says, "it's delicate like a baseball bat." So remember that if you are thinking of giving her a hard time...
Dave Shillington: Cellar Master/Outside Sales
Almost a Washington native, Dave moved to Port Angeles at the tender age of five, and other than a few short years in Oklahoma city, he rarely sees the need to leave Washington State. Dave loves the Northwest and all it has to offer, whether its camping at the beach, mountain biking, slinging wine barrels or just hanging out in his own backyard.
Dave has spent most of his adult life in retail sales, the last twenty of which have been in the wine and beer industry. This has given him the opportunity to sample wines from all over the world, where his love and knowledge of wine continues to evolve. At Harbinger Winery, Dave has learned what it takes to put a wine into a bottle; from picking the grapes, to how the taste in the glass. You can find Dave in all aspects of the winery, from cleaning tanks and topping barrels, to peddling Harbinger Winery's wares to local shops and restaurants. If you can't find Dave at the winery or at the beach, he's probably in his garage working on his other love; fused glass, where he states he can "lose hours" working on a piece of glass.
Regan Harrison: Tasting Room Specialist
Regan, originally from Dallas, Texas, moved to Washington in 2006 to attend college. After graduating in 2010 from The Evergreen State College, she moved to Port Angeles to be closer to her parents when fate (and her love for the Raspberry Bliss) landed her at Harbinger Winery, where she discovered she had a knack for the layered,complex flavors of wine. She also enjoys learning about the history of wine, the different grape varieties, and sharing that knowldege with others.
When she's not at work she likes to explore the outdoors and all that the Olympic Peninsula has to offer with her son William as well as maintain an environmentally friendly home. She especially enjoys paddleboarding on Lake Crescent, traveling, and wine tasting in other regions. "Drink to Learn" is her motto, and Regan is apt pupil!
Kelley Romero: Tasting Room Specialist
Kelley Romero was born and raised in Port Angeles. Her family homesteaded here five generations ago and she has stayed close to home to raise her son Colton alongside her husband of ten years Cody Romero. As a family they enjoy living in the northwest with all of its natural beauty and spend time outdoors playing baseball, going on hikes and enjoying the water. Having worked in the food and beverage field for most of her life she acquired a passion for wine at a young age.
From the moment she was introduced to wine she fell in love.
As Benjamin Franklin once said "Wine makes daily living easier, less hurried, with fewer tensions and more tolerance.” So Kelley believes that by drinking, serving and educating people on wine she is not only helping her own soul but the souls of others as well. So stop by and see her in the tasting room to see if you can take a little tension and hurry out of your own lives over a glass of wine.
Steph Mallon: Lead Artist & Designer
Stephanie Mallon came to the Olympic Peninsula in 2001. While working at Olympic Cellars, Stephanie met Sara and the two soon realized that the combination of their passions and skill sets would someday develop into some very cool products. Stephanie designed both the Harbinger logo and is the creator of Dynamo, the little sprite seen around the winery from time to time. She also created the artwork for several of the Harbinger labels in addition to helping to select the art that is used from outside artists.
Stephanie’s other projects include creating the Working Girl series for Olympic Cellars and developing her own line of greeting cards through Watermallon Studios, her design company. In her spare time she is the Assistant Creative Director for a leading dinnerware manufacturer based out of Los Angeles.