Chocolate

Harbinger Winery proudly pairs its wines with high quality Theo Chocolates. These bars are currently for sale in our tasting room and will soon be available for purchase online. They are a luxuroius complement to our wines.

Theo Chocolates
LE Venezuela Bar 91% Features the delicate flavors of a blend of cacao from Barinas, Merida and Tachiras and offers 91% cacao content without any of the bitterness typically associated with such a high percentage dark chocolate. $6.00	Ghana Bar 84% The Fair Trade Certified™ cacao used in this single-origin dark chocolate bar is from the fertile growing region surrounding Kumasi, Ghana. The perfectly fermented and dried beans yield slightly floral notes over golden and round chocolate flavors. $6.00
Equador Bar 75% This Fair Trade Certified™ blend of cacao highlights the unique flavors from Ghana, the remote rainforest of Bocas del Toro, Panama, and true Ecuadorian Arriba cacao. $6.00	Ivory Coast Bar 75% This single-origin chocolate is made from the first Fair Trade Certified™ cocoa beans brought into the United States from the Ivory Coast. The richness and intensity of flavor in this bar reflect the complexity of the growing region. $6.00
Madagascar Bar 65% This is a single-origin organic chocolate from the island nation of Madagascar. The dynamic fruit and wine notes in this dark chocolate reflect the unique and diverse environment of this exotic land. $6.00

Feel free to contact us with questions you may have about pairing the above chocolate, or other foods, with our wines.

Harbinger Winery
2358 Highway 101 West
Port Angeles WA, 98363
Tel: (360)452-4262
info@harbingerwinery.com